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Cone Bay Barramundi,   $35
Potato and Crab Ecrasse, Saffron Aioli, Sauce Vierge
2015 Shantell Chardonnay

Bannockburn Chicken Breast,    $32
Crispy Chicken Leg, Spring Greens, Salsa Verde, Charred Onions
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Wine Suggestion
2015 Shantell Pinot Noir

Roasted Cauliflower,    $28
Grapes, Almonds, Curry Granola

Wine Suggestion
2014 Shantell Semillon

 

 

 

 Little Creek Cattle Beef Sirloin  $35
Confit Potatos , Asparagus, Brioche, Dijon, Permesan

Wine Suggestion
2015 Shantell Cabernet Sauvignon

Kangaroo Loin   $32
Panfried Medium Rare w/ Sweet Potato,Roaste Beetroot & Beetroot Relish, Macadamian Nuts

Wine Suggestion 
2016 Shantell Shiraz